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ANTIPASTI FREDDI (Cold Starters) |
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| Insalata Di Mare Selection of fine seafood, marinated in olive oil, Chilli, Citrus juice, Chives and Coriander served on mixed Tuscany leaves |
£5.95 | |
| Pate Di Fegato Di Pollo Oven roasted chicken livers, blended with Armagnac, fresh Oranges, Brandy and Cream, served with Melba toast |
£4.95 | |
| Avocado Italia (v) Slices of Baby Mozzarella, Tomatoes and Avocado, seasoned with Olive Oil and Basil |
£5.25 | |
| Salmone Affumicato Con Gamberetti Platter of Smoked Salmon and peeled Icelandic Prawns, served with mixed leaves and Marie Rose Sauce |
£7.50 | |
| Bruschetta (v) Toasted Ciabatta with chopped Tomatoes, Garlic, Olive Oil, Red Onion and Rocket Leaves. |
£3.95 | |
| Insalata Con Formaggio Di Capra (v) Warm salad of Goats Cheese, Red Onion, Cherry Tomatoes, roasted Pinenuts on mixed leaves with a pesto Olive Oil drizzle. |
£6.25 | |
| Parma Ham Con Melone Cured Italian Ham and Melon on a Orange and Leaf Salad |
£6.50 | |
| Insalata Di Funghi Caldi Con Pancetta Crispy fried Bacon and Mushrooms served on fresh leaves topped with a Mustard dressing, Parmesan and Croutons |
£6.50 | |
ANTIPASTI CALDI (Hot Starters) |
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| Focaccia All'Aglio Pizza Bread with Garlic Butter and fresh Rosemary |
£3.95 | |
| Focaccia Aglio E Pomodoro Pizza Bread with Garlic, Tomato sauce and fresh basil |
£3.95 | |
| Focaccia Suprema Pizza Bread with Garlic, Tomato Mozzarella & Parmesan Cheese |
£4.95 | |
| Minestrone Home made and tasty made with fresh Vegetables and Pasta |
£3.65 | |
| Mozzarella In Carrozza Mozzarella cheese & ham encased in bread, deep fired and served with a rich tomato & basil sauce |
£4.95 | |
| Calamari Fritti Tender Baby Calamari deep fried, served with Lemon, Tartar sauce and Salad Garnish |
£5.95 | |
| Funghi All A'Glio Con Parmigiano (v) Button Mushrooms sauteed in white wine, cream and Garlic sauce finish wit a parmesan herb crust |
£4.95 | |
| Gamberoni Piccanti Chargrilled King Prawns served on toasted Bruschetta, finished with garlic, chilli butter & lemon sauce |
£7.50 | |
| Pollo Goujon Stips of Chicken fillet deep fried in Breadcrumbs finished with Garlic Butter |
£4.95 | |
| Crespella Al Salmone Fresh Salmon and Mushrooms in a pancake wrap, baked in the oven with Bechamel sauce, Mozzarella and Parmesan. |
£4.95 | |
| Agnello Piccanti Spicy Lamb Meatballs baked in the oven in Napoli Tomato Sauce, finished with Mozzarella Cheese |
£5.25 | |
| Costate Di Maiale Marinated Spare ribs, roasted in an italian Barbeque sauce |
£5.75 | |
PASTA |
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| Spaghetti Carbonara Spaghetti tossed with crispy bacon, egg yolk, parmesan and cream |
£7.55 | |
| Tagliatella Al Salmone Egg ribbon Pasta cooked with a duet of fresh and Smoked Salmon, lemon zest, fresh dill and spring Onions in Napolitona sauce with a touch of cream |
£7.75 | |
| Tortelloni Verdi Con Asparagi (v) Spinach and Ricotta filled Tortelloni in a Asparagus, Cream and Tomato sauce, glazed with Mozzarella and Parmesan cheese |
£7.95 | |
Spaghetti Al Frutti Di Mare |
£7.95 | |
| Penne Alla Romana Penne Pasta sauteed with Chicken, Garlic, Sun dried Tomatoes and Mushrooms in a cream sauce finished with Green Pesto |
£7.95 | |
| Penne Pasticciate Penne Pasta with hot pepperoni, Mushrooms and chicken, sauteed in a tomato Cream Sauce |
£7.95 | |
| Tagliatelle Primavera Egg Ribbon pasta with Spring onions, Asparagus, Cougettes, Garlic, Cherry Tomatoes, Finished with Basil, Olive Oil and Parmesan Cheese |
£7.95 | |
| Penne Arrabiata Crispy Bacon, Mushrooms, Tomatoes and Rocket leaf, flavoured with Chilli, Garlic, olive Oil and Tomato sauce |
£7.85 | |
| Tagliatelle Al Funghi Egg Ribbon Pasta in a sauce of Oyster and Mushrooms tossed with Parmesan, Garlic and cream |
£7.95 | |
| Spaghetti Con Polpettine Spaghetti cooked with Spicy Lamb Meatballs, Bacon and Onions cooked in a rich Tomato Sauce |
£7.75 | |
| Risotto Vegetariano (v) Rice Cooked gently with onions, Asparagus, Artichokes, Mushrooms, Cherry Tomatoes, Courgette's and Aubergine, Finished with rocket leaf and Parmesan Cheese |
£7.75 | |
| Risotto Royale Rice with Onions, King prawns, Garlic, Olive oil, and a touch Tomato, finished with Parsley and Butter |
£8.45 | |
| Lasagne Al Forno Egg Lasagne Layered with fresh Tomato, Bolognaise, Bechamel, topped with Mozzarella and Parmesan Cheese |
£7.25 | |
Cannelloni |
£7.25 | |
| Spaghetti Bolognese Spaghetti tossed with a full bodied meat sauce, Everyone's favourite! |
£7.25 | |
PIZZA |
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| Margherita (v) Tomato sauce, Mozzarella Cheese and Oregano |
£6.95 | |
Funghi |
£7.25 | |
| Diavola (v) Spicy Pepperoni Sausage, Spring Onion, Julopeno Peppers, Mozzarella, Tomato sauce and Oregano |
£7.65 | |
| Panzerotto Folded Pizza with 100% Mozzarella, Chicken, Spinach and Garlic butter, topped with Tomato Sauce |
£7.95 | |
| Vegetariana (v) Tomato sauce, Mozzarella, courgettes, peppers, Artichokes, Asparagus, mushrooms, Cherry Tomatoes, Spring Tomato, Sliced Potato, Roast Aubergine, FInished with Rocket Leaves and Parmersan Shavings. |
£7.95 | |
Quattro Salami |
£7.95 | |
| Marinara Tomato sauce, Mozzarella, Baby Calamari, Prawns, Mussels, Cockle, Peppers, Onions and Oregano |
£7.95 | |
| Pizza Al Due Salmoni Tomato sauce, Mozzarella, fresh Salmon, Smoked Salmon, Dill, Spring Onions and Oregano |
£8.45 | |
| Pizza Speciale Tomato Sauce, Mozzarella and a taste of everything (no Fish or Seafood) |
£8.75 | |
| Messicana Tomato Sauce, Mozzarella, Cajun Chicken, Red and Green Peppers and Oregano |
£8.25 | |
| Pizza Del Re Tomato Sauce, Mozzarella, King Prawns, Garlic, Red Onions, and Oregano |
£8.95 | |
| Parmigiana Tomato Sauce, Mozzarella, Roasted Aubergine, Cherry Tomatoes, Parma Ham and Parmesan Cheese |
£8.55 | |
| Extra toppings 50p each | ||
MAIN COURSES |
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| Pollo Alle Erbe Chicken breast marinated in Olive Oil, Garlic, Lemon and Herbs, chargrilled served with mixed leaves, Pine Nuts and Pesto |
£9.95 | |
| Pollo Alla Cacciatora Chicken breast roasted with Onions, Mushrooms and Garlic, finished with Tarragon, Red Wine and Tomato sauce |
£9.95 | |
| Pollo Alla Griglia Marinated chargrilled Chicken breast, covered with sun dried Tomatoes, flaked Garlic, Parmesan, Olive Oil and Sea Salt |
£9.95 | |
| Pollo Atlantico Chicken breast sauteed with king Prawns, Herbs, Mushrooms, Tomatoes, White wine and Brandy finished with cream |
£10.25 | |
| Filletto Al Pepe Fillet Steak coated with crushed Peppercorns pan fried with Shallots, Brandy, Red Wine, and Cream |
£15.95 | |
| Filletto Buongustaio Fillet Steak pan fried with mushrooms Demi-Glace and Cream, Topped with Asparagus and Parma Ham |
£15.95 | |
| Filletto Dolcelatte Chargrilled Fillet Steak topped with melted Dolcelatte Cheese served with Red Wine Jus |
£14.95 | |
| Bistecca Con Burro E Aglio Chargrilled Sirloin Steak with grilled Tomato, Mushrooms smothered with Garlic Butter |
£13.95 | |
| Bistecca Alla Diana Sirloin Steak pan fried with shallots, Mushrooms, finished with Brnady, White wine, french Mustard and cream |
£13.95 | |
| Cajun Ribeye Steak Prime Ribeye Steak blackened with Herbs and Spices chargrilled and served with grilled Tomatos, Mushrooms, Ricotto Cheese, Chives and Shallots |
£13.95 | |
| Petto D'Anatra Plump Duck breast oven roasted with Honey, Almonds and Red Wine sauce |
£11.95 | |
Vitello Alla Milanese |
£11.95 | |
| Saltimbocca Alla Romana Medallions of Veal with Sage and Parma Ham in a light White Wine and Butter Sauce |
£11.95 | |
Grilled, Chicken, Veal, Sirloin, Fillet and Rib-Eye available on request |
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